Biography
It was moving to Alberta, Canada as a fresh-faced 19 year old that set off my wanderlust and ultimately, my career in travel and hospitality. I can still remember those slopes in Canada, even after progressing from travel designer to consultant to management role.
Throughout my travels, from Brazil to Japan to Faroe Islands, I’ve always been amazed at how we could all experience the same place, in a different way. It inspired me to create our EliteEscapes project and help launch our Explorer magazine.
I love to cook and always return home from trips with local ingredients and recipes. They help me to remember and relive a destination, and make me appreciate how travel can creates such unique feelings and memories.
